Print

Greek Chicken Bowls: Easy and Flavorful Homemade Delight

Greek Chicken Bowls
Print Recipe

A delicious and healthy recipe for Greek Chicken Bowls that are easy to prepare and packed with flavor.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound boneless, skinless chicken breasts
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 cup red onion, chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup kalamata olives, pitted and sliced
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice

Instructions

  1. Preheat grill or skillet over medium heat.
  2. Season chicken breasts with oregano, garlic powder, salt, and pepper.
  3. Cook chicken for 6-7 minutes on each side or until fully cooked.
  4. Remove from heat and let rest before slicing.
  5. In a bowl, combine cooked rice, tomatoes, cucumber, red onion, feta, olives, and parsley.
  6. Add olive oil and lemon juice, then mix well.
  7. Top the rice mixture with sliced chicken.

Notes

  • For extra flavor, marinate chicken in olive oil, lemon juice, and spices for at least 30 minutes before cooking.
  • Customize toppings like avocado or additional veggies as desired.

Nutrition

Keywords: Greek Chicken Bowls, healthy recipes, chicken bowls, Mediterranean diet

Find it online: https://classickitchenrecipe.com/greek-chicken-bowls-easy-and-flavorful-homemade-delight/