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Gooey Butter Oatmeal Cookies: The Best Indulgent Treat for Everyone

Gooey Butter Oatmeal Cookies

Discover the ultimate indulgence with these gooey butter oatmeal cookies, perfect for everyone!

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 cups old-fashioned oats

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
  3. Beat in the eggs, one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  5. Gradually blend the dry ingredients into the wet mixture.
  6. Stir in the oats until fully combined.
  7. Drop rounded tablespoons of dough onto ungreased cookie sheets.
  8. Bake for 12-15 minutes or until the edges are golden.
  9. Let cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.

Notes

  • For extra gooeyness, slightly underbake the cookies.
  • Add chocolate chips or nuts for additional flavor.

Nutrition

Keywords: gooey butter oatmeal cookies, cookies, dessert, indulgent treat