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Gingerbread Brownies: The Best Cozy Treat for the Holidays

Gingerbread Brownies
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Indulge in the warm, spiced flavors of the holidays with these delightful gingerbread brownies. Perfect for cozying up by the fire!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup molasses

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking dish.
  2. In a bowl, whisk together flour, cocoa powder, baking soda, salt, ginger, cinnamon, and cloves.
  3. In another bowl, cream the butter and brown sugar until light and fluffy.
  4. Add eggs, vanilla extract, and molasses to the butter mixture and mix until well combined.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  6. Pour the batter into the prepared baking dish and smooth the top.
  7. Bake for 25-30 minutes or until a toothpick comes out clean.
  8. Allow to cool before cutting into squares.

Notes

  • For extra flavor, add chocolate chips or walnuts to the batter.
  • Serve warm with whipped cream or ice cream.

Nutrition

Keywords: Gingerbread Brownies, Holiday treats, Cozy desserts

Find it online: https://classickitchenrecipe.com/gingerbread-brownies-the-best-cozy-treat-for-the-holidays/