Garlic Parmesan Chicken Meatloaf: Juicy Turkey Bacon Delight
A delicious and juicy garlic parmesan chicken meatloaf, enhanced with turkey bacon for added flavor and moisture.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground chicken
- 4 slices turkey bacon
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 2 cloves garlic, minced
- 1 egg
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup milk
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine all ingredients until just mixed.
- Transfer the mixture to a loaf pan and shape it into a loaf.
- Bake for 45-50 minutes or until cooked through.
- Let it rest for 10 minutes before slicing.
Notes
- Use lean ground chicken for a healthier option.
- Serve with mashed potatoes or a side salad.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Garlic Parmesan Chicken Meatloaf, meatloaf, chicken, garlic, parmesan, turkey bacon