Garlic Parmesan Chicken Meatloaf: Juicy & Flavor-Packed Delight
A deliciously juicy meatloaf packed with the flavors of garlic and parmesan.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 2 cloves garlic, minced
- 1 egg
- 1/4 cup fresh parsley, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, combine all ingredients and mix well.
- Shape the mixture into a loaf and place in a baking dish.
- Bake for 45-55 minutes until fully cooked.
- Let it rest before slicing and serving.
Notes
- For extra flavor, add more garlic or use Italian breadcrumbs.
- Serve with a side of vegetables for a complete meal.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Garlic Parmesan Chicken Meatloaf, meatloaf recipe, chicken meatloaf, easy meatloaf