Garlic Butter Steak Bites: Juicy Treats for Your Next Meal
Discover how to make the most succulent Garlic Butter Steak Bites that are perfect for any meal. These bite-sized delights are packed with flavor and sure to impress your guests.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound steak, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon fresh parsley, chopped
Instructions
- In a large skillet over medium-high heat, melt 2 tablespoons of butter.
- Add the steak pieces and sear for 2-3 minutes until browned.
- Reduce heat to medium, add remaining butter and minced garlic.
- Cook for an additional 2-3 minutes, stirring frequently.
- Garnish with parsley and serve immediately.
Notes
- For a spicier kick, consider adding crushed red pepper flakes.
- Allow the steak to rest for a few minutes before serving for optimal tenderness.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Garlic Butter Steak Bites, steak, garlic, butter, quick meal