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Fudgy Chewy Browkies: The Best Indulgent Treat for Home Bakers

Fudgy Chewy Browkies

Indulge in the rich, chocolatey goodness of fudgy chewy browkies that are perfect for any home baker looking to impress.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a bowl, whisk together flour, cocoa powder, baking powder, and salt.
  3. In another bowl, combine melted butter, granulated sugar, and brown sugar until well mixed.
  4. Beat in the eggs one at a time, then stir in the vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the chocolate chips.
  7. Pour the batter into the prepared baking dish and smooth the top.
  8. Bake for 25-30 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.
  9. Allow to cool before slicing into squares.

Notes

  • For extra indulgence, add a sprinkle of sea salt on top before baking.
  • You can also substitute the chocolate chips with nuts if desired.

Nutrition

Keywords: fudgy, chewy, browkies, brownies, dessert, baking