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Easy One Hour Cinnamon Rolls: Indulgent Homemade Treat in 60 Minutes

Easy One Hour Cinnamon Rolls Recipe

This easy one hour cinnamon rolls recipe will have you enjoying warm, gooey rolls in no time.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 2 tablespoons ground cinnamon
  • 1 cup brown sugar
  • 1/4 cup powdered sugar

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix flour, sugar, baking powder, and salt.
  3. Stir in milk, melted butter, and vanilla until a dough forms.
  4. Roll out the dough on a floured surface and spread with melted butter.
  5. Sprinkle brown sugar and cinnamon over the dough.
  6. Roll the dough tightly and cut into slices.
  7. Place slices in a greased baking dish and bake for 20 minutes.
  8. Mix powdered sugar with a little milk to make a glaze and drizzle over the rolls.

Notes

  • These cinnamon rolls are best served warm.
  • You can add nuts for extra crunch.

Nutrition

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