Double Strawberry Sugar Cookies: The Best Homemade Treats Ever
Delight in our Double Strawberry Sugar Cookies, the ultimate homemade treat that combines the sweetness of strawberries with a classic cookie texture.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Cookies
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup fresh strawberries, chopped
- 1/2 cup powdered sugar, for dusting
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and granulated sugar until fluffy.
- Add the eggs and vanilla extract, mixing until well combined.
- In another bowl, combine the flour, baking soda, and salt.
- Gradually mix the dry ingredients into the wet mixture.
- Fold in the chopped strawberries.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are golden.
- Let cookies cool before dusting with powdered sugar.
Notes
- For extra flavor, consider adding lemon zest.
- Make sure the strawberries are well drained to prevent excess moisture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Double Strawberry Sugar Cookies, strawberry cookies, homemade cookies