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Crumbl pecan pie cookies: Indulge in a homemade delight

Crumbl pecan pie cookies
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Indulge in the sweet and nutty flavors of homemade Crumbl pecan pie cookies, a delightful treat perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and brown sugar until smooth.
  3. Add in the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, whisk together the flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture until combined.
  7. Fold in the chopped pecans.
  8. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  9. Bake for 10-12 minutes or until the edges are lightly golden.
  10. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For added flavor, toast the pecans before adding them to the cookie dough.

Nutrition

Keywords: Crumbl pecan pie cookies, pecan cookies, homemade cookies

Find it online: https://classickitchenrecipe.com/crumbl-pecan-pie-cookies-indulge-in-a-homemade-delight/