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Crockpot Chicken Noodle: The Ultimate Cozy Comfort Dish

Crockpot Chicken Noodle

This Crockpot Chicken Noodle recipe is the epitome of comfort food, perfect for chilly evenings.

Ingredients

Scale
  • 1 pound chicken breast
  • 4 cups chicken broth
  • 2 cups egg noodles
  • 1 cup carrots, sliced
  • 1 cup celery, chopped
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon black pepper
  • Salt to taste

Instructions

  1. Place the chicken breast at the bottom of the crockpot.
  2. Add the chicken broth, carrots, celery, onion, garlic, thyme, black pepper, and salt.
  3. Cover and cook on low for 6-8 hours or on high for 4 hours.
  4. About 30 minutes before serving, add the egg noodles and stir to combine.
  5. Once the noodles are cooked, shred the chicken and mix it back into the soup.
  6. Serve warm with bread or crackers.

Notes

  • This dish can be made ahead of time and stored in the fridge.
  • Feel free to add any other vegetables you like.

Nutrition

Keywords: Crockpot Chicken Noodle, comfort food, chicken soup