Crock Pot Apple Jelly: Easy Homemade Delight for All Occasions
Discover how to make delicious apple jelly in your crock pot with this simple recipe. Perfect for all occasions!
- Prep Time: 10 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 10 minutes
- Yield: 5 cups 1x
- Category: Condiments
- Method: Crock Pot
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups apple juice
- 1/4 cup lemon juice
- 1 package fruit pectin (1.75 oz)
- 5 cups sugar
Instructions
- In a large crock pot, combine apple juice and lemon juice.
- Stir in the fruit pectin and mix well.
- Add sugar gradually, stirring constantly until dissolved.
- Cover and cook on high for 3 to 4 hours.
- Stir occasionally during cooking.
- Once thickened, pour into sterilized jars and seal.
Notes
- Ensure jars are properly sterilized before filling.
- Adjust sugar to taste if desired.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 12g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Crock Pot Apple Jelly, homemade jelly, apple recipes, crock pot recipes
Find it online: https://classickitchenrecipe.com/crock-pot-apple-jelly/