Crispy Ground Beef Tacos: The Best Homemade Delight for Taco Night
Enjoy the best homemade crispy ground beef tacos that are perfect for taco night. These tacos are simple to make and packed with flavor!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 tacos 1x
- Category: Dinner
- Method: Baking and Frying
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 12 taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/4 cup salsa
Instructions
- In a skillet, cook ground beef over medium heat until browned.
- Drain any excess fat and stir in taco seasoning, following package instructions.
- Meanwhile, preheat the taco shells according to the package.
- Assemble tacos by filling each shell with seasoned beef, lettuce, tomatoes, cheese, sour cream, and salsa.
Notes
- For extra flavor, add avocado or jalapeños.
- Customize with your favorite toppings!
Nutrition
- Serving Size: 1 taco
- Calories: 210
- Sugar: 2g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Crispy Ground Beef Tacos, Homemade Tacos, Taco Night