Crispy Bang Bang Chicken: Easy, Irresistibly Flavorful Delight
A delicious and crispy chicken dish that’s irresistibly flavorful and easy to make.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-free
- 1 pound chicken breast
- 1 cup breadcrumbs
- 1/2 cup mayonnaise
- 2 tablespoons sriracha sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 400°F (200°C).
- In a bowl, mix mayonnaise, sriracha, honey, garlic powder, onion powder, salt, and pepper.
- Coat chicken breasts in the sauce and then roll them in breadcrumbs.
- Place the coated chicken on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes until golden brown and cooked through.
Notes
- For extra crunch, you can fry the chicken instead of baking it.
- Serve with a side of ranch dressing or salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crispy Bang Bang Chicken