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Creamy White Bean Delight with Turkey Bacon and Spinach

Creamy White Bean

A delicious dish featuring creamy white beans, turkey bacon, and spinach, perfect for a hearty meal.

Ingredients

Scale
  • 2 cups white beans
  • 4 strips turkey bacon
  • 2 cups fresh spinach
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 teaspoon thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. In a large pot, heat the olive oil over medium heat and add the turkey bacon. Cook until crispy, then remove and set aside.
  2. Add the onion and garlic to the pot and sauté until the onion is translucent.
  3. Stir in the white beans, vegetable broth, thyme, salt, and pepper. Bring to a simmer.
  4. Cook for about 20 minutes, adding the spinach in the last 5 minutes.
  5. Serve hot, garnished with crispy turkey bacon.

Notes

  • For a creamier texture, blend some of the beans before cooking.
  • Can substitute chicken broth for vegetable broth if desired.

Nutrition

Keywords: Creamy White Bean