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Creamy Smothered Chicken with Turkey Bacon: A Comforting Delight

Creamy Smothered Chicken
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This creamy smothered chicken dish is elevated with turkey bacon, making it a delightful comfort food that is both rich and satisfying.

Ingredients

Scale
  • 4 pieces chicken breasts
  • 6 slices turkey bacon
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy. Remove and set aside.
  3. In the same skillet, heat olive oil and sear the chicken breasts until golden brown on both sides.
  4. Add garlic powder, onion powder, and paprika. Season with salt and pepper.
  5. Pour in chicken broth and heavy cream, then bring to a simmer.
  6. Return the turkey bacon to the skillet and mix well.
  7. Transfer the skillet to the oven and bake for 25-30 minutes until the chicken is cooked through.
  8. Serve warm, garnished with fresh herbs if desired.

Notes

  • This dish pairs well with rice or mashed potatoes.
  • You can substitute regular bacon for turkey bacon if preferred.

Nutrition

Keywords: Creamy Smothered Chicken, Comfort Food, Turkey Bacon, Chicken Recipe

Find it online: https://classickitchenrecipe.com/creamy-smothered-chicken-with-turkey-bacon-a-comforting-delight/