Creamy Roast Garlic Turkey Bacon Dip That Will Delight You
A rich and flavorful dip that combines roasted garlic and crispy turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup sour cream
- 1 cup roasted garlic
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions, sliced
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the cream cheese, sour cream, and roasted garlic.
- Stir in the chopped turkey bacon, shredded cheddar cheese, green onions, garlic powder, and black pepper.
- Transfer the mixture to a baking dish and smooth the top.
- Bake for 20-25 minutes until hot and bubbly.
- Serve warm with crackers or vegetables.
Notes
- For a spicier dip, add a pinch of cayenne pepper.
- Can be made ahead of time and baked just before serving.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Creamy Roast Garlic