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Creamy Low Carb Chicken Casserole with Turkey Bacon Delight

Creamy Low Carb Chicken Casserole
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A delicious and creamy low carb chicken casserole that combines tender chicken with crispy turkey bacon for a delightful meal.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup turkey bacon, diced
  • 1 cup heavy cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried Italian herbs
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine the shredded chicken and diced turkey bacon.
  3. Add the heavy cream, cream cheese, garlic powder, onion powder, Italian herbs, salt, and pepper. Mix until well combined.
  4. Transfer the mixture to a greased baking dish and spread evenly.
  5. Top with shredded cheddar cheese.
  6. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden.
  7. Let it cool for a few minutes before serving.

Notes

  • For a lower calorie option, you can use reduced-fat cream cheese.
  • Feel free to add vegetables like spinach or broccoli for extra nutrition.

Nutrition

Keywords: Creamy Low Carb Chicken Casserole, Turkey Bacon, Low Carb, Comfort Food

Find it online: https://classickitchenrecipe.com/creamy-low-carb-chicken-casserole-with-turkey-bacon-delight/