Creamy Garlic Chicken with Turkey Bacon: A Comforting Delight
A delicious and comforting dish made with creamy garlic sauce and turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 4 slices turkey bacon
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated parmesan cheese
- 1 tablespoon chopped parsley
Instructions
- Cook turkey bacon in a skillet until crispy, then remove and set aside.
- In the same skillet, add olive oil and sauté garlic until fragrant.
- Add chicken breasts to the skillet and cook until browned on both sides.
- Pour in heavy cream, salt, and pepper, then bring to a simmer.
- Stir in parmesan cheese and let it thicken for a few minutes.
- Crumble the cooked turkey bacon and mix it into the sauce.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, marinate the chicken overnight in garlic and herbs.
- This dish pairs well with pasta or rice.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Creamy Garlic Chicken, Comfort Food, Chicken Recipe