Cream Cheese Sandwiches: The Indulgent Twist You’ll Crave
Indulge in these delicious cream cheese sandwiches that bring a delightful twist to your snacking experience.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 4 slices bread
- 1 tablespoon chives, chopped
- 1 tablespoon dill, chopped
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine cream cheese, chives, dill, garlic powder, salt, and pepper.
- Spread the cream cheese mixture evenly onto each slice of bread.
- Top with another slice of bread and cut into desired shapes.
- Serve immediately or refrigerate until ready to serve.
Notes
- For a spicy kick, add some red pepper flakes to the cream cheese mixture.
- These sandwiches can be served as an appetizer or snack.
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Keywords: Cream Cheese Sandwiches, sandwich recipes, easy snacks
Find it online: https://classickitchenrecipe.com/cream-cheese-sandwiches/