Crack Burgers: Juicy Turkey Bacon and Chicken Ham Delight
Indulge in the incredibly delicious Crack Burgers featuring juicy turkey bacon and chicken ham, perfect for any meal!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low-carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
- 4 hamburger buns
- 4 slices cheddar cheese
Instructions
- In a bowl, mix ground turkey, garlic powder, onion powder, black pepper, and Worcestershire sauce until combined.
- Form the mixture into 4 patties.
- Cook the turkey patties on a grill or stovetop over medium heat for about 6-7 minutes on each side.
- In the last minute of cooking, add a slice of cheese on top of each patty to melt.
- Cook the turkey bacon in a separate pan until crispy.
- Assemble the burgers by placing the turkey patty on a bun, adding crispy turkey bacon and chicken ham on top.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the patties for at least 30 minutes before cooking.
- Add your favorite toppings like lettuce, tomato, and pickles for a complete meal.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 3g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Crack Burgers, Turkey Burger, Chicken Ham, Bacon Burger