Crack Burgers: Indulgent Turkey Bacon and Chicken Ham Delight
A delicious twist on traditional burgers featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 4 slices chicken ham
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 4 burger buns
- 4 slices cheese of choice
Instructions
- Cook the turkey bacon in a skillet until crispy. Remove and set aside.
- In the same skillet, add ground turkey with garlic powder, onion powder, salt, and pepper. Cook until browned.
- Form turkey into patties and place on the grill.
- Top each patty with a slice of chicken ham and cheese and let melt.
- Assemble the burgers on buns with crispy turkey bacon.
Notes
- For added flavor, marinate the turkey before cooking.
- These burgers can be served with your favorite toppings.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crack Burgers, Turkey Bacon, Chicken Ham