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Crab and Shrimp Stuffed Salmon: Easy Indulgence for Home Cooks

Crab and Shrimp Stuffed Salmon
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Indulge in a delicious dinner with this easy recipe for crab and shrimp stuffed salmon.

Ingredients

Scale
  • 2 salmon fillets
  • 1 cup lump crab meat
  • 1/2 cup shrimp, diced
  • 1/4 cup cream cheese, softened
  • 2 tablespoons mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/4 cup green onions, chopped
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix together crab meat, shrimp, cream cheese, mayonnaise, Dijon mustard, green onions, lemon juice, garlic powder, salt, and pepper.
  3. Cut a pocket in each salmon fillet and stuff with the crab and shrimp mixture.
  4. Drizzle olive oil over the stuffed salmon fillets and place them on a baking sheet.
  5. Bake for 20-25 minutes until the salmon is cooked through and flaky.
  6. Serve warm.

Notes

  • For added flavor, consider sprinkling some fresh herbs on top before serving.

Nutrition

Keywords: Crab and Shrimp Stuffed Salmon, Easy Salmon Recipe, Seafood Dinner

Find it online: https://classickitchenrecipe.com/crab-and-shrimp-stuffed-salmon-easy-indulgence-for-home-cooks/