Cowboy Butter Potatoes: The Best Recipe for Flavorful Family Dinners
Delicious Cowboy Butter Potatoes are the perfect addition to any family dinner, bursting with flavor and easy to make.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Sides
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds baby potatoes
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 400°F (200°C).
- Wash and cut the baby potatoes in half.
- In a pan, melt the butter over medium heat and add minced garlic.
- Stir in parsley, chives, paprika, salt, and pepper.
- Combine the potatoes with the butter mixture and toss to coat.
- Spread the potatoes on a baking sheet in a single layer.
- Bake for 25-30 minutes or until golden and tender.
- Serve hot and enjoy!
Notes
- For a spicy kick, add a pinch of cayenne pepper.
- Can substitute butter with olive oil for a lighter version.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 1g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Cowboy Butter Potatoes, Family Dinners, Potato Recipe
Find it online: https://classickitchenrecipe.com/cowboy-butter-potatoes/