Cowboy Butter Chicken: Easy Recipe for Juicy Family Dinners
This Cowboy Butter Chicken is a delicious and easy recipe perfect for family dinners, featuring juicy chicken coated in a rich buttery sauce with herbs and spices.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup unsalted butter
- 3 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet, melt the butter over medium heat and add the garlic, cooking until fragrant.
- Add in the herbs and spices, stirring until combined.
- Place the chicken breasts in a baking dish and pour the butter mixture over them.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
- Serve warm with your choice of sides.
Notes
- For extra flavor, marinate the chicken in the butter mixture for a few hours before baking.
- This dish pairs well with rice or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 110mg
Keywords: Cowboy Butter Chicken, easy chicken recipe, family dinner