Copycat Carrabba’s Spicy Chicken Soup: Easy and Flavorful Comfort
A delicious and comforting copycat recipe of Carrabba’s Spicy Chicken Soup, perfect for cozy evenings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 4 cups chicken broth
- 1 can black beans, drained
- 1 tablespoon taco seasoning
- 1 cup corn
- 2 jalapeños, sliced
- 1/2 teaspoon salt
Instructions
- In a large pot, heat the olive oil over medium heat.
- Add onion and garlic, sauté until softened.
- Stir in the chicken, diced tomatoes, chicken broth, black beans, taco seasoning, corn, jalapeños, and salt.
- Bring the soup to a boil, then reduce heat and let simmer for 20 minutes.
- Serve hot with your favorite toppings.
Notes
- Add avocado or cilantro for garnish.
- Adjust spiciness by varying the amount of jalapeño.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Copycat, Carrabba’s, Spicy, Chicken, Soup