cookies and cream cookie recipe: the best indulgent treat at home
This cookies and cream cookie recipe is the perfect indulgent treat you can make at home. With a delightful blend of chocolate and cream, these cookies are sure to impress!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter
- 1 cup granulated sugar
- 1 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup crushed cookies (Oreos)
- 1 cup chocolate chips
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
- Fold in the crushed cookies and chocolate chips.
- Drop by rounded tablespoons onto ungreased cookie sheets.
- Bake for 10-12 minutes or until the edges are lightly browned.
- Let cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For added flavor, try using different types of cookies in the recipe.
- Ensure your butter is at room temperature for better mixing.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Cookies and Cream, Cookie Recipe, Indulgent Treat