Coconut Lime Chicken: Juicy & Irresistibly Flavorful Delight
A delicious and juicy Coconut Lime Chicken recipe that brings together tropical flavors for a delightful meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-frying
- Cuisine: Tropical
- Diet: Gluten-Free
- 1 pound chicken breasts
- 1 cup coconut milk
- 2 limes (juiced and zested)
- 3 cloves garlic (minced)
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1 teaspoon ginger (grated)
- 1 tablespoon olive oil
- Salt and pepper to taste
- In a large bowl, combine coconut milk, lime juice, lime zest, garlic, soy sauce, honey, ginger, salt, and pepper.
- Add the chicken to the marinade and let it sit for at least 30 minutes.
- Heat olive oil in a skillet over medium heat.
- Add the marinated chicken and cook for 6-7 minutes on each side until golden brown and cooked through.
- Serve hot, garnished with lime slices if desired.
Notes
- For extra flavor, marinate the chicken overnight.
- Serve with jasmine rice or a salad for a complete meal.
Nutrition
- Serving Size: 1 breast
- Calories: 300
- Sugar: 5g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Coconut Lime Chicken, Tropical Chicken Recipe, Delicious Chicken Dishes