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Cinnamon Roll Protein Muffins: Easy, Guilt-Free Breakfast Bliss

Cinnamon Roll Protein Muffins

Delight in the wholesome goodness of Cinnamon Roll Protein Muffins, a perfect start to your day!

Ingredients

Scale
  • 1 cup whole wheat flour
  • 1/2 cup protein powder
  • 1/4 cup honey
  • 1/2 cup almond milk
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the whole wheat flour, protein powder, cinnamon, baking soda, and salt.
  3. In another bowl, whisk together honey and almond milk.
  4. Combine wet and dry ingredients until just mixed.
  5. Divide the batter into a muffin tin lined with liners.
  6. Bake for 15-20 minutes or until a toothpick comes out clean.
  7. Let cool before serving.

Notes

  • For extra sweetness, consider adding a splash of vanilla extract.
  • Store leftovers in an airtight container.

Nutrition

Keywords: Cinnamon Roll Protein Muffins