Chocolate Caramel Waffle Cones: Indulge in a Decadent Treat
Indulge in the rich flavors of chocolate and caramel with these delicious waffle cones.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 10 waffle cones 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 cup caramel sauce
- 1 cup chocolate chips
Instructions
- In a bowl, mix the flour, cocoa powder, granulated sugar, brown sugar, and salt.
- In another bowl, whisk together the melted butter, eggs, and vanilla.
- Combine the wet and dry ingredients until just mixed.
- Heat a waffle cone maker and pour in the batter according to the manufacturer’s instructions.
- Cook until the cones are crispy and golden brown.
- Once cooled, drizzle caramel sauce inside the cones and fill with chocolate chips.
Notes
- For extra flavor, sprinkle some sea salt on top of the caramel.
- Store unused cones in an airtight container to maintain crispness.
Nutrition
- Serving Size: 1 cone
- Calories: 250
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Chocolate Caramel Waffle Cones
Find it online: https://classickitchenrecipe.com/chocolate-caramel-waffle-cones/