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Chicken Wild Rice Casserole Recipe: Easy Comfort Food Delight

Chicken Wild Rice Casserole Recipe
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A delicious and easy chicken wild rice casserole that makes for a cozy meal.

Ingredients

Scale
  • 2 cups cooked wild rice
  • 3 cups shredded cooked chicken
  • 1 cup cream of mushroom soup
  • 1 cup milk
  • 1 cup frozen mixed vegetables
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the wild rice, chicken, cream of mushroom soup, milk, mixed vegetables, garlic powder, onion powder, salt, and pepper.
  3. Mix well and then transfer to a greased casserole dish.
  4. Top with shredded cheese.
  5. Bake for 30-35 minutes or until bubbly and golden on top.
  6. Let it cool for a few minutes before serving.

Notes

  • This casserole can be made ahead of time and stored in the refrigerator.
  • Feel free to add your favorite vegetables.
  • For extra flavor, add some cooked bacon or herbs.

Nutrition

Keywords: chicken, wild rice, casserole, comfort food

Find it online: https://classickitchenrecipe.com/chicken-wild-rice-casserole-recipe-easy-comfort-food-delight/