Chicken Risoni With Spinach: A Healthy and Easy Delight
A delicious and nutritious dish that combines chicken, risoni, and spinach for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: stovetop
- Cuisine: Mediterranean
- Diet: Gluten-free
Ingredients
Scale
- 1 cup risoni
- 2 cups spinach, fresh
- 1 pound chicken breast, diced
- 2 tablespoons olive oil
- 1 teaspoon garlic, minced
- 2 cups chicken broth
- Salt and pepper to taste
Instructions
- In a large pan, heat the olive oil over medium heat.
- Add the diced chicken breast and cook until browned.
- Stir in the minced garlic and cook for an additional minute.
- Add the risoni and chicken broth to the pan, bring to a boil.
- Reduce heat to low, cover, and let simmer for 10-12 minutes until risoni is tender.
- Stir in the fresh spinach and cook until wilted.
- Season with salt and pepper to taste.
Notes
- For added flavor, consider adding herbs like basil or oregano.
- Leftovers can be reheated on the stove or in the microwave.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Chicken Risoni With Spinach
Find it online: https://classickitchenrecipe.com/chicken-risoni-with-spinach/