Chicken Riesling Delight: A Juicy Twist with Turkey Bacon and Chicken Ham
Discover the delightful flavors of Chicken Riesling, featuring the perfect combination of turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 2 cups chicken breast, diced
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, sliced
- 1 cup Riesling wine
- 1 cup heavy cream
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- In a large skillet, heat olive oil over medium heat. Add onion and garlic, sauté until translucent.
- Add the diced chicken breast and cook until slightly browned.
- Stir in the turkey bacon and chicken ham, cooking until heated through.
- Pour in the Riesling wine and simmer for 5 minutes to reduce slightly.
- Stir in heavy cream, salt, and black pepper; bring to a gentle simmer.
- Cook for additional 10 minutes, stirring occasionally until the sauce thickens.
Notes
- For a thicker sauce, let it simmer a bit longer.
- Serve over pasta or rice for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg
Keywords: Chicken Riesling, Turkey Bacon, Chicken Ham