Chicken Rice Feta Casserole: An Easy, Comforting Family Dish
This Chicken Rice Feta Casserole is a comforting dish that’s easy to prepare, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten-free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup rice, uncooked
- 1 cup feta cheese, crumbled
- 4 cups chicken broth
- 1 cup broccoli, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine the shredded chicken, rice, feta cheese, chicken broth, broccoli, garlic powder, onion powder, and black pepper.
- Transfer the mixture to a greased casserole dish.
- Bake in the preheated oven for 45 minutes or until the rice is tender and the casserole is bubbly.
Notes
- This dish can be prepared ahead of time and stored in the refrigerator before baking.
- Feel free to add other vegetables to the casserole.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Rice Feta Casserole
Find it online: https://classickitchenrecipe.com/chicken-rice-feta-casserole/