Chicken Kofta Garlic Yogurt Sauce: Easy Homemade Delight for All
A delicious and easy recipe for Chicken Kofta served with a flavorful garlic yogurt sauce.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Middle Eastern
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 3 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup parsley, chopped
- 1/2 cup plain yogurt
- 2 tablespoons lemon juice
- 1 clove garlic, minced (for sauce)
Instructions
- In a mixing bowl, combine ground chicken, minced garlic, cumin, paprika, salt, black pepper, and parsley. Mix well.
- Shape the mixture into oval kofta shapes on skewers.
- Grill the koftas over medium heat for about 10-15 minutes, turning occasionally until fully cooked.
- In another bowl, mix yogurt, lemon juice, and minced garlic for the sauce.
- Serve the koftas hot with the garlic yogurt sauce.
Notes
- Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Add more spices to taste if desired.
Nutrition
- Serving Size: 2 koftas
- Calories: 245
- Sugar: 3g
- Sodium: 340mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 75mg
Keywords: Chicken Kofta, Garlic Yogurt Sauce, Easy Recipe