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Chicken Cheesesteak Skillet: Easy Twist with Turkey Bacon and Chicken Ham

Chicken Cheesesteak Skillet

A delicious and easy recipe for Chicken Cheesesteak Skillet featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 1 pound chicken breast, sliced
  • 4 ounces turkey bacon, chopped
  • 1 onion, sliced
  • 1 bell pepper, sliced
  • 4 ounces cream cheese
  • 1 cup shredded cheese (cheddar or provolone)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon black pepper

Instructions

  1. In a skillet, heat olive oil over medium heat.
  2. Add turkey bacon and cook until crispy.
  3. Add sliced onions and bell peppers; sauté until softened.
  4. Stir in the sliced chicken breast and cook until no longer pink.
  5. Add cream cheese, garlic powder, and black pepper; stir until well combined.
  6. Top with shredded cheese, cover, and let melt.

Notes

  • For a spicier kick, add jalapeños or a dash of hot sauce.
  • This dish can be served over rice or with bread.

Nutrition

Keywords: Chicken Cheesesteak, Easy Recipes, Skillet Meals, Turkey Bacon, Chicken Ham