Chicken Bacon Ranch Pasta: Easy Comfort Food for Home Cooks
This Chicken Bacon Ranch Pasta recipe is an easy and delicious comfort food perfect for home cooks looking for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 8 ounces penne pasta
- 4 slices bacon
- 1 cup cooked chicken, chopped
- 1 packet ranch dressing mix
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Cook the penne pasta according to package instructions; drain and set aside.
- In a skillet, cook the bacon until crispy, remove and crumble.
- In the same skillet, add the cooked chicken and ranch dressing mix; stir until combined.
- Add the heavy cream and bring to a simmer.
- Stir in the cheddar cheese, garlic powder, and season with salt and pepper.
- Add the cooked pasta and crumbled bacon; mix well to combine.
- Serve hot, garnished with additional cheese if desired.
Notes
- For a lighter option, you can use turkey bacon.
- Feel free to add vegetables like broccoli or bell peppers for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 3g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Chicken Bacon Ranch Pasta, easy dinner, comfort food