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Chewy Maple Cinnamon Cookies for the Best Homemade Treats

Chewy Maple Cinnamon Cookies

A delicious recipe for chewy maple cinnamon cookies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups brown sugar
  • 1/2 cup maple syrup
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, cream together the butter, brown sugar, and maple syrup until smooth.
  3. Beat in the eggs and vanilla until fluffy.
  4. In a separate bowl, mix the flour, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Scoop tablespoons of dough onto baking sheets.
  7. Bake for 10-12 minutes or until edges are golden.
  8. Let cool before serving.

Notes

  • For extra flavor, consider adding chopped nuts or chocolate chips.
  • Ensure not to overbake for the chewiest result.

Nutrition

Keywords: Chewy Maple Cinnamon Cookies