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Cheesy Ranch Potatoes: Indulgent Comfort Food with Turkey Bacon

Cheesy Ranch Potatoes

These cheesy ranch potatoes topped with turkey bacon are the ultimate comfort food.

Ingredients

Scale
  • 2 pounds potatoes
  • 1 cup ranch dressing
  • 2 cups shredded cheddar cheese
  • 1 cup cooked turkey bacon, crumbled
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Wash and cube the potatoes, then place them in a large mixing bowl.
  3. Add ranch dressing, garlic powder, onion powder, and pepper to the potatoes and mix until well coated.
  4. Transfer the potato mixture to a greased baking dish.
  5. Sprinkle shredded cheddar cheese over the top.
  6. Bake for 45 minutes, or until the potatoes are tender.
  7. Remove from the oven and sprinkle crumbled turkey bacon on top before serving.

Notes

  • For added flavor, consider using a mix of cheeses.
  • These potatoes can be prepared ahead of time and baked just before serving.

Nutrition

Keywords: Cheesy Ranch Potatoes, comfort food, turkey bacon