Burger bowls: The Best Recipe with Turkey Bacon for a Fresh Twist
Enjoy a delicious twist on traditional burgers with these flavorful burger bowls featuring turkey bacon, fresh veggies, and a savory sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup cherry tomatoes
- 1 cup lettuce
- 1/2 cup shredded cheese
- 1/4 cup barbecue sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Cook turkey bacon in a skillet until crispy, then remove and chop.
- In the same skillet, cook ground turkey with garlic powder, onion powder, salt, and pepper until browned.
- Assemble the bowls by placing lettuce at the base, followed by cooked turkey, turkey bacon, tomatoes, and cheese.
- Drizzle barbecue sauce over the top and serve immediately.
Notes
- Feel free to add your favorite toppings like avocado or pickles.
- For a spicy kick, add jalapenos.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Burger Bowls, Turkey Bacon, Fresh Recipe