Birria Grilled Cheese: Indulgent Comfort Food You’ll Love
Indulge in the deliciousness of Birria grilled cheese, a perfect blend of flavors that satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: sandwich
- Method: grilling
- Cuisine: Mexican
- Diet: non-vegetarian
Ingredients
Scale
- 2 slices sourdough bread
- 1 cup shredded birria beef
- 1 cup mozzarella cheese, shredded
- 1 tablespoon butter
- 1/4 cup birria consommé for dipping
Instructions
- Heat a skillet over medium heat.
- Spread butter on one side of each slice of sourdough.
- Place one slice, butter side down, in the skillet.
- Layer the shredded birria beef and mozzarella cheese on top.
- Top with the second slice of bread, butter side up.
- Cook until golden brown, about 3-4 minutes, then flip and cook the other side.
- Remove from heat and slice diagonally.
- Serve with birria consommé on the side for dipping.
Notes
- Feel free to use any type of cheese you prefer.
- Experiment with adding jalapeños for extra spice.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Birria grilled cheese, comfort food, indulgent recipes
Find it online: https://classickitchenrecipe.com/birria-grilled-cheese/