Bang Bang Salmon Bites: Easy, Flavorful Appetizer Delight
Delight your taste buds with these easy bang bang salmon bites. Perfect as an appetizer for any occasion!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Pescatarian
Ingredients
Scale
- 1 pound salmon fillets
- 1 cup panko breadcrumbs
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon green onions, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- Cut the salmon into bite-sized cubes.
- In a bowl, mix the mayonnaise, sweet chili sauce, sriracha, garlic powder, and onion powder.
- Coat the salmon cubes in the sauce mixture, then roll them in panko breadcrumbs.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown and cooked through.
- Garnish with chopped green onions before serving.
Notes
- Adjust the spice level by modifying the amount of sriracha.
- These bites are best served hot and fresh from the oven.
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 1 g
- Sodium: 300 mg
- Fat: 15 g
- Saturated Fat: 2 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 15 g
- Cholesterol: 60 mg
Keywords: Bang Bang Salmon Bites, appetizer, seafood, easy recipes