Bananas Foster Cobbler: Indulgent Dessert for Home Chefs
This Bananas Foster Cobbler combines the rich flavors of classic Bananas Foster with a delicious cobbler topping, making it an indulgent dessert perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 ripe bananas
- 1/2 cup unsalted butter
- 1 cup brown sugar
- 1 teaspoon vanilla extract
- 1 tablespoon rum (optional)
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1/2 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, melt butter over medium heat and add brown sugar, stirring until dissolved.
- Add sliced bananas, vanilla extract, and rum. Cook for 2-3 minutes until bananas are coated.
- In a bowl, mix flour, baking powder, salt, and cinnamon.
- Stir in milk until combined and pour into a greased baking dish.
- Top with banana mixture, spreading evenly.
- Bake for 30-35 minutes until golden brown.
- Serve warm with ice cream.
Notes
- Can be served with whipped cream or ice cream for extra indulgence.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Bananas Foster Cobbler, dessert, cobbler recipe, easy dessert
Find it online: https://classickitchenrecipe.com/bananas-foster-cobbler/