Bake Valentine’s Day Cookies: Easy and Indulgent Treats for Your Loved Ones
Make delicious and special cookies for your loved ones this Valentine’s Day. Follow these simple recipes that are both indulgent and easy to create!
- Author: Souzan
- Prep Time: 15 mins
- Cook Time: 12 mins
- Total Time: 27 mins
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup powdered sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1/2 cup sprinkles
- Preheat oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugars until fluffy.
- Add the eggs one at a time, beating well after each addition.
- Stir in vanilla extract.
- In another bowl, whisk together flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients until just combined.
- Fold in chocolate chips and sprinkles.
- Drop rounded tablespoons of dough onto baking sheets.
- Bake for 10-12 minutes or until edges are lightly golden.
- Let cool on baking sheet for a few minutes before transferring to a wire rack.
Notes
- Experiment with different types of chocolate chips or add nuts for variation.
- Use heart-shaped cookie cutters for festive shapes.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Bake Valentine's Day Cookies