Apple Samoas: Easy Homemade Treats for Your Sweet Tooth
Delight your taste buds with these easy homemade Apple Samoas, a perfect treat for anyone with a sweet tooth!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup unsweetened shredded coconut
- 1/2 cup almond butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 2 medium apples, thinly sliced
- 1/2 cup caramel sauce
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine oats, shredded coconut, almond butter, honey, vanilla, and cinnamon.
- Mix until well combined.
- Spread the mixture onto a baking sheet lined with parchment paper.
- Bake for 20 minutes, stirring halfway through until golden brown.
- Remove from oven and let cool slightly.
- Start assembling by layering the oat mixture on top of sliced apples.
- Drizzle caramel sauce over the apples and oat mixture.
- Serve immediately or store for later!
Notes
- For a healthier option, substitute honey with maple syrup or agave syrup.
- Feel free to add chopped nuts for additional crunch.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Apple Samoas, homemade treats, sweet snacks, apple dessert