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Amish Hamburger Steak Bake: Easy Comfort with Turkey Bacon and Chicken Ham

amish hamburger steak bake

Experience the delightful flavors of Amish Hamburger Steak Bake, combining turkey bacon and chicken ham for a hearty meal.

Ingredients

Scale
  • 1 pound ground beef
  • 4 ounces turkey bacon, chopped
  • 1 cup chicken ham, diced
  • 1 cup onion, chopped
  • 2 cups mushrooms, sliced
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 3 tablespoons all-purpose flour
  • 1 cup shredded cheese
  • 1/2 teaspoon garlic powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, cook the turkey bacon and onions until they are soft.
  3. Add the ground beef, garlic powder, and diced chicken ham, cooking until browned.
  4. Stir in the mushrooms and cook for an additional 5 minutes.
  5. Sprinkle flour over the mixture and stir well.
  6. Pour in the beef broth and Worcestershire sauce, mixing until thickened.
  7. Transfer to a baking dish, top with shredded cheese, and bake for 25 minutes.

Notes

  • For a healthier version, use lean ground beef.
  • Feel free to add other vegetables like bell peppers or carrots.

Nutrition

Keywords: amish hamburger steak bake