Chicken Lo Mein Recipe: Easy and Flavorful for Your Family Night

Name: Chicken Lo Mein Recipe: Easy and Flavorful for Your Family Night
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 8 ounces lo mein noodles; 2 tablespoons vegetable oil; 1 pound chicken breast, sliced; 2 cups mixed vegetables (carrots, bell peppers, snow peas); 3 cloves garlic, minced; 1/4 cup soy sauce; 2 tablespoons oyster sauce; 1 teaspoon sesame oil; 1/2 teaspoon black pepper

Julia M

February 25, 2026

Introduction to Chicken Lo Mein Recipe

Why Chicken Lo Mein is a Weeknight Winner

When the hustle and bustle of the workweek hit, finding a delicious yet quick dinner idea can feel overwhelming. Enter Chicken Lo Mein—the perfect weeknight meal that checks all the boxes! Not only is it fast to prepare, but it also offers an array of flavors and textures that can turn any ordinary night into a delightful dining experience right in your kitchen.

One of the highlights of the Chicken Lo Mein recipe is its versatility. You can adjust the ingredients based on your preferences or what you have on hand. For instance, substitute chicken with shrimp, or toss in any veggies you have lingering in the fridge such as bell peppers, broccoli, or snap peas. This flexibility makes it an ideal choice for those who love to personalize their meals while minimizing food waste.

Making Chicken Lo Mein at home is not just about convenience; it’s also about control. You can tweak the seasonings, choose healthier oils, or even swap out traditional soy sauce for a low-sodium alternative. According to a recent study by the American Heart Association, cooking at home can significantly reduce your sodium intake. So not only are you enjoying a tasty dish, but you’re also prioritizing your health.

Want a little personal touch? I once whipped up a batch of Chicken Lo Mein when I had friends coming over for a spontaneous dinner. It was an instant hit! We shared stories and laughter over bowls of chewy noodles and juicy chicken, and I marveled at how such a simple recipe could bring us together.

So, if you’re searching for a quick, delectable, and customizable dinner option that satisfies your cravings and feeds your soul, look no further than this Chicken Lo Mein recipe. Get ready to dive into a dish that’s not only easy to prepare but also makes weeknight meals something to look forward to!

Ingredients for Chicken Lo Mein

Essential Ingredients for Flavorful Lo Mein

Creating a delicious Chicken Lo Mein recipe starts with fresh ingredients that blend beautifully together. Here’s what you’ll need:

Lo Mein Noodles: The star of the dish! Cooked until just tender, they soak up flavors perfectly.
Chicken: Thinly sliced chicken breast is ideal—it remains juicy and absorbs the savory sauce well.
Vegetables: A colorful mix such as bell peppers, carrots, bok choy, and green onions adds crunch and nutrients.
Soy Sauce: This brings the depth of umami flavor every great Lo Mein needs.
Garlic & Ginger: Freshly minced, they elevate the aromatic profile of your dish.

For an extra touch, you might want to consider using oyster sauce, sesame oil, and chicken broth for that rich taste you crave.

Optional Ingredients for Customization

Feel free to get creative! Here are some optional ingredients to consider for your Chicken Lo Mein recipe:

Turkey Bacon: For a smoky twist, adding chopped turkey bacon can provide delightful flavor.
Chicken Ham: If you’re up for it, it can act as a protein boost with its light taste.
Beef Strips: For those days when you want to shake things up, adding thinly sliced beef elevates the dish.
Mushrooms: Chopped shiitake or button mushrooms can enhance the texture and flavor profile.

Explore these combinations to make the dish truly yours! For more ideas on ingredient substitutions and variations, check out this guide from The Spruce Eats.

Step-by-Step Preparation of Chicken Lo Mein

When it comes to preparing a comforting bowl of Chicken Lo Mein, the process is as enjoyable as indulging in the mouthwatering dish itself. This Chicken Lo Mein Recipe is perfect for busy weeknights or when you want to impress friends with your culinary skills. Let’s dive right into the step-by-step preparation!

Prepare Your Ingredients

Before you start cooking, it’s essential to gather all your ingredients. This will make the cooking process much smoother and more enjoyable. Here’s a list to help you get started:

Chicken: 1 pound of boneless, skinless chicken breasts, cut into thin strips.
Lo Mein noodles: 8 ounces (you can use egg noodles if preferred).
Vegetables: A mix of bell peppers (red, yellow, green), broccoli, and carrots.
Aromatics: 3 cloves of garlic, minced, and a 1-inch piece of ginger, grated.
Sauces: 3 tablespoons soy sauce, 2 tablespoons oyster sauce (or vegetarian alternative), and 1 tablespoon sesame oil.
Garnish: Chopped green onions and sesame seeds.

Having everything prepped creates a seamless cooking experience. As you gather your ingredients, the fresh colors and aromas can be incredibly motivating!

Cook the Lo Mein Noodles

Start by boiling a large pot of salted water. Once it’s rolling, add the Lo Mein noodles and cook according to the package instructions (usually 3-5 minutes).

Here’s a little tip: You want to cook them just until al dente because they will further cook when you stir-fry them later. Once done, drain and rinse under cold water to prevent sticking. A touch of sesame oil can be mixed in to keep these noodles from clumping together.

Sauté the Chicken

In a large skillet or wok, heat a couple of tablespoons of oil over medium-high heat. When it’s hot, add the chicken strips in a single layer. This ensures they brown nicely.

Cook for around 5-7 minutes until golden and cooked through. Adding a pinch of salt and pepper at this stage enhances the chicken’s flavor. As the chicken cooks, it’s an excellent time to practice knife skills on those vegetables while you wait – multitasking!

Stir-Fry the Vegetables

Once the chicken is cooked, remove it from the skillet and set it aside. In the same pan, add a bit more oil, then toss in your prepared vegetables, garlic, and ginger. Stir-fry for about 3-5 minutes, or until the veggies are just tender but still vibrant in color.

Did you know that stir-frying helps retain the nutrients in veggies better than boiling? This quick technique preserves that fresh crunch and taste, making all the difference in a dish like Chicken Lo Mein.

Combine with Sauces

Once the veggies are ready, it’s time to add the previously sautéed chicken back into the skillet. Pour in the sauces: soy sauce, oyster sauce, and sesame oil, stirring everything together. The aroma at this point is simply irresistible!

Make sure everything is well-coated in those delicious sauces. If you like a bit of heat, a dash of chili flakes can be added now. Stir everything together for a minute for the flavors to meld beautifully.

Toss in Noodles and Serve

Finally, it’s time for the grand finale! Add the cooked noodles to the skillet, using tongs or chopsticks to gently toss everything together, ensuring the noodles are coated in the savory sauce.

Once everything is well mixed, allow it to heat through for another minute or so. Warm plates make a lovely presentation here. Plate your Chicken Lo Mein and top it off with chopped green onions and a sprinkle of sesame seeds for that extra flair.

Getting those flavors united in one flavorful bowl not only feeds the stomach but also the soul. Serve with a side of steamed dumplings for a complete meal!

Now, who’s ready to dig into this delightful Chicken Lo Mein? Enjoy the satisfaction of creating this dish from scratch, and don’t forget to share your culinary masterpiece with friends!

Variations on Chicken Lo Mein

Vegetarian Lo Mein Options

If you’re looking to keep things meat-free, vegetarian lo mein is an excellent choice that doesn’t skimp on flavor! Swap the chicken for a medley of colorful veggies such as bell peppers, broccoli, and carrots. You can even add some edamame for that extra protein kick. Don’t forget to use soy sauce, sesame oil, and ginger to pack in that classic taste. Check out Love and Olive Oil for some tasty vegetarian adaptations that could spark your creativity!

Protein Swaps: Beef or Tofu

Craving something different? Try swapping out chicken for lean beef or tofu in your Chicken Lo Mein Recipe. Thinly sliced beef stir-fried with garlic and scallions creates a robust and hearty dish. Meanwhile, tofu serves as a fantastic plant-based alternative; just ensure it’s firm and marinated for maximum flavor absorption. Remember, the secret to great lo mein lies in how you prepare your protein—quick cooking is the way to go!

Adding More Veggies for Extra Nutrition

If you want to enhance the nutritional profile of your lo mein, incorporating more vegetables is the way to go. Think snap peas, mushrooms, or baby corn—these not only add color but also boost fiber and vitamins. A healthy dish can still be delicious, and adding green veggies can make it visually appealing too. Plus, research shows that increasing your vegetable intake can significantly improve overall health. For inspiration, basic veggie options are available at Healthline.

By experimenting with these variations, whether you’re going meatless or simply looking to up your veggie game, you’ll find that each twist on your Chicken Lo Mein Recipe can be as delightful as the classic version. Happy cooking!

Cooking Tips and Notes for Chicken Lo Mein

Marinating for Enhanced Flavor

Inviting rich flavors into your Chicken Lo Mein starts with a solid marinade. Use a combination of soy sauce, garlic, and ginger to give your chicken that savory depth. Let it marinate for at least 30 minutes—or even better, overnight—for maximum flavor infusion. This step not only enhances taste but also keeps your chicken tender. Remember to check out resources on marinades to expand your skills.

Cooking Techniques for Perfect Texture

Achieving that delightful texture in your Chicken Lo Mein Recipe involves a few key techniques. First, ensure your wok or skillet is preheated properly before adding the chicken. This helps achieve crispiness. Stir-fry in batches if necessary to avoid crowding the pan, which can lead to steaming rather than searing. Additionally, adding your vegetables later in the cooking process retains their crunch and freshness.

By paying attention to these details, you’ll turn a simple dish into a memorable masterpiece! For more insights, consider visiting Serious Eats for expert advice on stir-frying techniques.

Serving Suggestions for Chicken Lo Mein

Plating Your Dish for Aesthetic Appeal

When it comes to your Chicken Lo Mein Recipe, presentation makes all the difference. Start by using a large, shallow bowl to showcase the vibrant colors of the stir-fried vegetables and succulent chicken. Garnish with freshly chopped green onions or sesame seeds for that extra touch of flair. You might even consider serving it alongside a small dish of soy sauce or chili oil for added flavor—after all, who doesn’t love a little customization while dining?

Perfect Sides to Complement Your Meal

Pairing your Chicken Lo Mein with the right sides can elevate your dining experience. Here are some delicious options:

Spring Rolls: These crispy delights add a crunchy contrast.
Hot and Sour Soup: A warm starter can perfectly balance your meal.
Steamed Broccoli: Not only is it nutritious, but it also adds a fresh, green element.
Egg Drop Soup: This classic is a light and comforting addition.

By thoughtfully considering the presentation and pairing options for your Chicken Lo Mein Recipe, you’ll create a well-rounded meal that impresses both visually and in flavor. For more inspiration, check out this resource on Asian-inspired side dishes. Remember, enjoying your meal is just as important as preparing it!

Time Breakdown for Chicken Lo Mein

Preparation Time

Getting started on your Chicken Lo Mein recipe is a breeze! You’ll need about 15 minutes to gather and prep your ingredients. This includes chopping vegetables like bell peppers and carrots, slicing your chicken, and cooking the noodles. Pro tip: You can streamline this part by prepping ingredients ahead of time!

Cooking Time

Once you hit the kitchen, cooking your delicious lo mein will only take about 10-15 minutes. The key is to keep everything moving in a hot wok or pan. Ensure your chicken is cooked through before adding the veggies and sauce for maximum flavor.

Total Time

In total, you’re looking at 25-30 minutes from start to finish. This makes it an ideal recipe for a busy weeknight or a quick weekend treat. Perfect for young professionals like you who are short on time but crave home-cooked comfort!

For more cooking tips, don’t forget to check out resources from sources like The Spruce Eats and BBC Good Food!

Nutritional Facts for Chicken Lo Mein

When you whip up a delicious Chicken Lo Mein, it’s not just about flavor; it’s also about nutrition. Let’s break down the essentials for this savory dish.

Calories

A standard serving of Chicken Lo Mein typically contains around 300-400 calories. This makes it a hearty yet manageable meal that can fit into most dietary plans.

Protein

One of the wonderful things about this dish is its protein content. With chicken being the star, you can expect about 25 grams of protein per serving. That’s excellent for muscle repair and keeping you full longer!

Sodium Content

However, it’s worth noting the sodium content, which can be around 800-900 mg. To maintain a balanced diet, consider using low-sodium soy sauce or adjusting the amounts you add. For healthier versions, try exploring options like low-sodium alternatives.

By being mindful of these nutritional aspects, you can enjoy your Chicken Lo Mein Recipe while feeling great about what you’re eating!

FAQs about Chicken Lo Mein

Can I use other types of noodles?

Absolutely! While traditional Chicken Lo Mein typically calls for egg noodles, you have plenty of options to experiment with. You can use wheat noodles, rice noodles, or even gluten-free alternatives such as zucchini noodles or shirataki noodles. Each type will impart its own unique texture and flavor, allowing you to customize your dish based on dietary preferences or availability. If you’re curious about which noodles would pair best with your Chicken Lo Mein recipe, feel free to reach out to your local Asian market—they usually have a great variety for you to explore!

How can I make it gluten-free?

Making a gluten-free Chicken Lo Mein recipe is simpler than you might think! Start by substituting regular soy sauce with tamari, which is a gluten-free variant. Additionally, consider using rice noodles instead of egg noodles. Always double-check labels to ensure all sauces and ingredients are certified gluten-free. There’s a growing demand for gluten-free products, with sources like Celiac.org providing valuable insights and recommendations.

What storage tips should I follow for leftovers?

Leftover Chicken Lo Mein can be a delightful treat for lunch the next day if stored properly. Here are some tips to keep it fresh:

Cool Down: Let your leftovers cool at room temperature for no more than two hours.
Air-tight Containers: Store the Lo Mein in air-tight containers to maintain its flavor and freshness. Glass containers are an excellent option for reheating.
Refrigeration: Keep your leftovers in the fridge for up to 3-4 days. If you want to extend their life, consider freezing them for up to three months.

When reheating, a quick stir in a pan over medium heat with a splash of broth or water will bring it back to life. Enjoy!

Conclusion on Chicken Lo Mein Recipe

Celebrating Homemade Flavors and Convenience

In conclusion, this Chicken Lo Mein Recipe celebrates the deliciousness and convenience of homemade cooking. With vibrant vegetables and tender chicken, it brings takeout flavors right to your kitchen. Making this dish allows you to control ingredients and customize to your taste, ensuring it suits your lifestyle perfectly.

Cooking at home not only fosters creativity but also saves you time and money in the long run. So, the next time you’re craving a comforting noodle dish, remember that whipped-up Chicken Lo Mein is just a few steps away. Cheers to enjoying all the cozy flavors without stepping out! For more inspiration, check out this guide on meal prepping and take your cooking to the next level.