Easy Creamy Lasagna Soup with Turkey Bacon: A Cozy Delight

Introduction to Easy Creamy Lasagna Soup

When you come home after a long day, the last thing you want is complicated cooking. That’s where Easy Creamy Lasagna Soup steps onto the scene—a cozy, one-pot meal that combines all the flavors of traditional lasagna but with a fraction of the effort. In just about 30 minutes, you can savor a rich, comforting bowl filled with cheese, noodles, and savory goodness.

Comfort food meets convenience: why this soup is a game-changer

Imagine diving into a bowl of Easy Creamy Lasagna Soup that transports you to your favorite Italian restaurant. This dish not only captures the essence of lasagna you know and love but also wraps it up in a warm, creamy embrace that’s perfect for any season. And let’s not forget about the convenience factor! With minimal cleanup and ingredients, you get all the memories of hearty family meals without the fuss.

• Tasty Twists: Using turkey bacon or chicken ham is a delicious twist on traditional recipes. It keeps the dish light but full of flavor, making it approachable for those watching their diet.

• Noodles vs. Soup: Pasta lovers will appreciate that this soup seamlessly melds the thrill of slurping up noodles with the comfort of a warm broth. You can even customize it! Feel free to add your favorite veggies or a dash of extra spice to make it your own.

• Meal Prep Favorite: This dish is also perfect for meal prepping. Make a big batch over the weekend, and you’ll have lunch or dinner ready to go for days—no more scrambling to whip up something on busy evenings.

If you want to elevate your soup game further, consider pairing it with a simple garlic bread recipe, which you can find on The Kitchn.

In summary, Easy Creamy Lasagna Soup isn’t just a recipe; it’s an invitation to enjoy delightful meals without the usual stress. So grab your favorite pot, and let’s create a cozy, creamy masterpiece that will satisfy and nourish.

Ingredients for Easy Creamy Lasagna Soup

Essential components of a comforting soup: what you need

When it comes to whipping up a delightful bowl of easy creamy lasagna soup, having the right ingredients is key. This recipe combines the familiar flavors of classic lasagna into a cozy soup that’s perfect for any weeknight dinner. Here’s what you’ll need:

• Ground Beef: This adds a rich flavor. Choose lean beef for a healthier option.
• Turkey Bacon: A tasty twist that lends a savory crunch.
• Chicken Ham: For those who prefer a lighter meat option, chicken ham works wonderfully.
• Vegetables: Use onions, bell peppers, and garlic for a delicious base.
• Crushed Tomatoes: These bring a tangy sweetness to your soup.
• Chicken Broth: The foundation of the soup, enhancing all the flavors.
• Cream Cheese: This ingredient creates that creamy texture.
• Italian Seasoning: A blend of herbs that brings everything together.
• Pasta: Use small pasta shapes like shells or ditalini to imitate lasagna noodles.

By gathering these ingredients, you’re set to create a comforting, delicious dish that will warm both your heart and your kitchen. If you’re looking for more tips on meal prepping or using leftover ingredients efficiently, check out these strategies. Happy cooking!

Preparing Easy Creamy Lasagna Soup

Lasagna Soup combines all the comforting flavors of traditional lasagna but in a cozy, saucy format that’s perfect for any weeknight dinner. The best part? It’s surprisingly easy to make! Get ready to roll up your sleeves and dive into the steps to prepare this easy creamy lasagna soup.

Brown the meat for a savory base

Start by selecting your favorite meat, whether it’s ground beef or even turkey bacon for a lighter twist. In a large pot over medium heat, add about a pound of your chosen meat, breaking it up with a spatula as it cooks. Aim for a lovely golden brown color—that’s where the flavor lies! We often settle for beef because it pairs incredibly well with the other ingredients, but turkey can add a unique and delicious layer, too.

Once browned, be sure to drain any excess fat. It’s a little step that helps keep your soup from becoming overly greasy. If you’re like me, you probably prefer a hearty texture without that extra grease.

Sauté the aromatics to build flavor

With the meat cooked to perfection, it’s time to introduce some aromatics. Sauté chopped onions and minced garlic in the same pot until the onions become translucent and fragrant. The smell of garlic wafting through your kitchen is so inviting, isn’t it? Enhance the flavor even further by adding in some diced bell peppers or a pinch of red pepper flakes for a kick. This is where the magic truly begins, as these ingredients form the aromatic base of your easy creamy lasagna soup.

Build the rich soup base

Next, it’s crucial to build a rich, flavorful broth. Add in a can of crushed tomatoes and a generous couple of cups of low-sodium chicken broth. If you want to elevate the taste even more, consider stirring in a tablespoon of tomato paste or a teaspoon of Italian seasoning. The deep flavors from these ingredients make the soup immensely satisfying. Once you’ve mixed everything together, bring this delightful concoction to a gentle boil.

Simmer and let the flavors meld

Lower the heat and let the soup simmer for about 15-20 minutes. This allows the flavors to meld beautifully and creates that warm, homestyle essence we all crave. This is a perfect time to deal with distractions or prep some tasty garlic bread to serve alongside your meal. While your soup bubbles away, you could also find tips on how to bake the perfect loaf of bread here.

Cook the lasagna noodles to perfection

While your soup is simmering, it’s time to cook the lasagna noodles. Opt for traditional lasagna noodles or switch it up with oven-ready noodles. Cooking them al dente is key, as they’ll absorb some of the soup’s liquid when mixed together. Drain and rinse under cold water to stop the cooking process; this keeps them nice and firm.

Make it creamy and indulgent

After the noodles are ready, turn your attention back to the simmering soup. Time to make it luxurious! Stir in heavy cream or a rich dairy alternative if you prefer a lighter option. Don’t forget to add a generous helping of shredded mozzarella cheese—this is what transforms it into a genuinely indulgent dish. Stir until the cheese melts, creating that signature creamy texture.

Serve it up with flair

Finally, ladle your easy creamy lasagna soup into bowls, and don’t hesitate to garnish with fresh basil or a sprinkle of parmesan cheese for that final touch. Serve with a side of crusty bread or a light salad to balance the meal. You’re in for a culinary treat with every spoonful, and your kitchen will smell divine!

This Easy Creamy Lasagna Soup is not only a breeze to prepare but also ideal for busy weeknights or cozy gatherings. Dive into this delightful dish and enjoy the hearty, comforting flavors that make evenings at home feel special!

Easy Creamy Lasagna Soup with Turkey Bacon: A Cozy Delight

Print Recipe

A warm and delicious recipe for creamy lasagna soup featuring the savory goodness of turkey bacon, perfect for a cozy dinner.

• Author: Souzan
• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes
• Yield: 6 servings 1x
• Category: Soup
• Method: Stovetop
• Cuisine: Italian
• Diet: Gluten-Free

Ingredients

Scale 1x2x3x

• 8 ounces lasagna noodles
• 4 slices turkey bacon
• 1 tablespoon olive oil
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 can (14.5 ounces) diced tomatoes
• 4 cups chicken broth
• 1 teaspoon Italian seasoning
• 1 cup heavy cream
• 1 cup ricotta cheese
• 2 cups spinach, fresh
• 1 cup mozzarella cheese, shredded
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Cook lasagna noodles according to package instructions. Drain and set aside.
2. In a large pot, cook turkey bacon over medium heat until crispy. Remove and chop bacon, leaving drippings in pot.
3. Add olive oil, onion, and garlic to pot. Sauté until onions are translucent.
4. Add diced tomatoes, chicken broth, and Italian seasoning. Bring to a boil.
5. Stir in heavy cream, ricotta cheese, and spinach. Simmer until spinach wilts.
6. Add cooked lasagna noodles and chopped bacon. Stir well.
7. Remove from heat and top with mozzarella cheese.
8. Serve hot and enjoy!

Notes

• You can substitute ground turkey for a heartier version.
• Feel free to add more vegetables like zucchini or bell peppers.

Nutrition

• Serving Size: 1 bowl
• Calories: 350
• Sugar: 4g
• Sodium: 800mg
• Fat: 22g
• Saturated Fat: 10g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 3g
• Protein: 15g
• Cholesterol: 60mg

Keywords: Easy Creamy Lasagna Soup, Turkey Bacon, Cozy Recipe